List and Health Benefits of Chinese Herbs
Sang Ju Yin also known as Sang Ju Wan, Sang Ju Pian, Sang Ju Gan Mao Pian or Clear Wind Heat Teapills is a common and practical Chinese medicine prescription. It first appeared in <Wen Bing Tiao Bian> (Treatise on differentiation and treatment of seasonal warm diseases) in 1,798 AD. Sang means “mulberry leaf”, Ju …
Yin Qiao San comes from <Wen Bing Tiao Bian> (Treatise on differentiation and treatment of seasonal warm diseases), which is a well-known traditional Chinese medicine prescription with a history of more than 200 years. In 1798, Wu Xun wrote <Wen Bing Tiao Bian>. At that time Yin Qiao San was a commonly used medicine for …
The recipe of Gui Zhi Fu Ling Wan and the recipe of Gui Zhi Fu Ling Tang are the same Chinese medicine recipe. This recipe is a classic recipe in traditional Chinese medicine prescriptions. It has a history of more than 1,800 years, and its inventor is Zhang Zhongjing. According to the medicinal book <Jingui …
Niu Huang Jie Du Pian is a widely used and affordable Chinese patent medicine. Its formula comes from Niu Huang Jie Du Wan, which is different in the way they are presented. It has been a Chinese patent medicine for more than 800 years. It is a Chinese family’s standing medicine to clear heat and …
Zi Sheng Wan is an ancient Chinese patent medicine with a history of more than 500 years. In the early stage, TCM doctors used it to treat vomiting caused by spleen deficiency and prevent abortion. TCM doctor deems that spleen deficiency will affect the nutritional absorption of pregnant women, and the lack of adequate nutrition …
Xiao Yao Wan is also known as Xiao Yao San, Xiao Yao Pian, or Free and Easy Wanderer and is a relatively practical and common tonic Chinese medicine prescription. It first appeared in <Tai Ping Hui Min He Ji Ju Fang> in 1,078 AD. <Tai Ping Hui Min He Ji Ju Fang> is a clinical …
Bu Zhong Yi Qi Wan is a commonly used Chinese patent medicine and is an upgraded version of Bu Zhong Yi Qi Tang. Their recipes are almost the same. This recipe comes from <Pi Wei Lun> (Treatise on the Spleen and Stomach), which is a famous Chinese medicine prescription. It has more than 700 years …